Les légumes de Jean Pierre

The carrot is a sweet and crunchy root vegetable available all year round. To be eaten raw or cooked, the carrot can be cut and eaten in different ways: sliced, julienned, pan-fried, mashed, and of course grated into a salad.

Grown in our Lot et Garonne valleys, it comes directly from our farms, guaranteeing quality and freshness. You can find the Lot et Garonne Carrot in the vending machine of Tonneins, Agen or Tombebœuf ! Add it to your basket of farm products and collect your order with the "Drive" service.